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If you are anything like us, meal replacement shakes and Protein powder have become a part of your daily diet. No matter how good a prodcut tastes originally, anything can get old
if you eat it day in and day out. Use some of the recipes below to spruce up your shakes & snacks, making them a treat instead of a burden. Recipes vary depending on your caloric needs and training goals.
*mix together in a bowl until ingredients reach consistency of cake icing. May be refrigerated or frozen.
Peanut Butter Muscle Balls:
(Lean Mass Gain Off Season)
Follow directions for power fudge. Form peanut butter into small balls slightly larger than a marble. Coat with Power Fudge by rolling together to create a chocolate covered peanut butter ball. Refrigerate for 2 hours. May be frozen to speed up process.
Mix all ingredients in a small bowl and allow mixture to thicken for 2 to 3 minutes.
Pour onto preheated frying pan or griddle. Cook over medium heat until golden brown, about 2 minutes per side.
Gamish with fresh strawberries or sugar free syrup. Makes 1 serving.
Variation- Add 1/2 pack sugar free apple cider mix. Lots of flavor and only 8 more calories.
Mix all ingredients in a small bowl. Roll by hand into 1" balls and chill until firm (about an hour). They make great high
protein snacks and are an excellent source of healthy fats. Makes 4 servings.
Protein Pudding Shots
Try mixing your scoop of protein with 2 tbs fat free, sugar free pudding mix and 1 oz ice water. Allow mixture
to thicken and eat it with a spoon. Adds 50 calories and 6 grams of carbohydrates.